BBQ BY THE BEACH Every Thursday and Friday Jumeirah Gulf of Bahrain, Resort and Spa brings you their very own Beach BBQ Night. Indulge in impeccable food while you take in the electric atmosphere at Ousoul.The team has a very special experience planned for you, complete with live entertainment in the form of a soothing acoustic guitar player and adrenaline-pumping fire show. Immerse yourself in this unique experience priced at BD25 net with soft beverages and BD35 net with selected beverages from 6.30pm onwards. Reservations are advised. Call 33 663-462. A TROPICAL FEAST Step into a tropical paradise at the unique Night Brunch experience at Mövenpick Hotel Bahrain. Unlike most brunches on the island, this one helps you get a start on your weekend every Thursday night at Silk’s Restaurant and the Gallery Lobby Lounge. Throughout the month of May, you can immerse yourself in an evening filled with the vibrant flavours and colours of the tropics, complemented by unlimited beverages. With a live band entertainment to elevate your experience, this is the perfect way to enjoy a tropical escape without ever leaving town. This Night Brunch is priced at BD24+++ per person, including soft beverages and BD33+++ per person including selected beverages. There is a 50 percent off for children aged six to 12 years and children below six dine for free. Call or WhatsApp 33 640-032. CURB YOUR SURF AND TURF CRAVINGS If you’re on the hunt for some steak and lobster but don’t know where to go, we’ve got just the thing for you! Look no further as Legendz Steakhouse located at Intercontinental Bahrain introduces the ultimate dining experience with their new Steak and Lobster three-course menu. Relish a delicious meal including starters, a juicy 300g Lobster tail, a 200g grilled tenderloin and a scrumptious dessert. This experience takes place every day from 6.30pm to 10.30pm. Prices start from BD28 net. Reservations are advised. Call 17 227-777. A CUT ABOVE Experience the new culinary delights crafted by Executive Chef Brian Becher and his talented team at Four Seasons Hotel Bahrain Bay. Savour Buffalo Mozzarella Salad with Bahraini Chargrilled Figs, Spicy Blue Fin Tuna Tartar, exclusive Japanese Wagyu Steak, Hand-cut Ricotta Gnocchi, English Pea Angolotti with Maine Lobster as part of a unique à la carte menu. End with a selection of decadent desserts like Apricot Crumble and Basque Cheesecake with Strawberry Compote. If you’d like to enjoy these unique seasonal dishes at lunch time, visit from 12.30pm to 3pm from Monday to Saturday. Alternatively, these can be enjoyed from 7pm to 11pm on Monday, Tuesday and Saturday or from 7pm to 11.30pm from Wednesday to Friday. Call 17 115-044. tablehopping Bahrainthismonth.com May 2024 51
RkJQdWJsaXNoZXIy Mjk0MTkxMQ==