For more information, please contact +973 7777 1000 jumeirah.com/bahrain Savor the Culinary Magic Enter the realm of exquisite dining, curated by the distinguished Chef Craig Cormack, who brings his culinary expertise all the way from South Africa. Prepare yourself for a remarkable gastronomic journey at the prestigious Jumeirah Gulf of Bahrain, where each dish is a work of art meticulously crafted with specially chosen salts. A la carte menu | 23rd - 26th October 2024
RkJQdWJsaXNoZXIy Mjk0MTkxMQ==