Mon, 02 March 2020
From March 5–13, explore the Roman art of fine dining with the launch of Fiamma’s revamped menu at the Sofitel Bahrain Zallaq Thalassa Sea & Spa, specially crafted by Italian Executive Chef, Marco Terranova. As you revel in live entertainment, enjoy an authentic Italian experience with a delicious array of gourmet delights created with the freshest locally-sourced ingredients from the à la carte menu on weekdays, between 7pm and 11pm. On weekends, feast from a buffet for BD18, inclusive of soft beverages, or BD25, inclusive of three glasses of red or white grape.
Call 38 885-789.