Tue, 02 January 2018
Bahrain Bay Kitchen at the Four Seasons Hotel Bahrain Bay will stage the International Friday Winter Brunch every Friday up to February 9, from 12.30pm-3.30pm. This lavish culinary offering features five unique food stations serving Arabic, Western, Indian, Japanese and Chinese delicacies. Guests can savour winter-inspired dishes made with seasonal ingredients, such as stews, barbeques, roasted chestnuts, fondue, raclette and more. Diners receive a special chestnut giveaway after their meal. Shisha is also available on the restaurant terrace during brunch hours. The brunch is priced at BD25++ inclusive of non-alcoholic beverages, or BD35++ inclusive of alcoholic beverages.
Call 17 115-500.