Dining

EXOTIC FEAST

by BTM

Tue, 03 October 2017

EXOTIC FEAST

The chef at Bushido Restaurant and Lounge, Seef, is showcasing the versatility of poultry with an exclusive Tori menu for October. Poultry dishes are nutritionally beneficial due to being a high-quality source of protein, while land-based poultry offers a low and lean proportion of fat. Some of the fare includes teppanyaki-style chicken in homemade kimchi sauce, seven spice duck confit and robata quail in tonkatsu orange honey sauce. Call 17 583-555.

#DINING #SEEF #BTM #2017 #DINING BITES #OCTOBER #BUSHIDO RESTAURANT AND LOUNGE

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