Tablehopping - February Dining 2020 Offers
by: BTM - Sun, 02 Feb 2020
GRILLED GOODIES
Thursday nights are for relaxing with family and friends while enjoying a delicious barbecue feast at Ya Hala Roof Top Lounge, at the Ramada Hotel & Suites Amwaj Islands by Wyndham. Enjoy lip-smacking grills from 7.30-midnight, for BD9.900, including soft drinks, or BD14.900, with selected beverages.
Call 13 600-111.
AL FRESCO ENCHANTMENT
Every Thursday, from 7pm-11pm, experience a unique al fresco dining experience, Seafood Under the Stars, on Saraya’s beautiful terrace under starry skies at the Sofitel Bahrain Zallaq Thalassa Sea & Spa. Select the best of the day’s catch and let the culinary team cook it fresh for you, to enjoy in the lush, emerald green gardens with your loved ones.
Call 38 885-789.
ONE FOR THE PIZZA PEOPLE
Le Jardin at Ramada by Wyndham in Adliya presents Pizza Delights this February. Guests can order a variety of authentic pizzas from the à la carte menu at the restaurant. Prices are reasonable, starting at just BD4.200 for the Margarita pizza. Other options include Riviera (seafood), pepperoni, Bolognese, Diavola, and Quattro Formaggi – all fresh from the oven. All prices are inclusive of service charge, government levy and VAT.
Call 17 742-000.
LET’S LUNCH
Lunch during the working week shouldn’t mean a boring sandwich on your desk or a plain salad out of a plastic box. Instead, grab a quick business lunch along with your colleagues at the appealing international buffet at Lemon Tree restaurant at Ramee Grand Hotel & Spa, from 12.30pm-3.30pm, every day except Friday. The buffet costs BD5, and group discounts are offered.
Call 17 111-999
BARBEQUE EVENINGS
Enjoy a barbecue on the poolside terrace at Mövenpick Hotel Bahrain. As you take in the refreshing outdoors, enjoy flavoursome sheesha and taste your favourite bites while watching live football matches on the large screen. For BD12, have your meats grilled the way you like them, served at your table. The selection includes fine Frankfurt sausages, Shish Tawouk, beef tenderloin and lamb chops, every night from 6pm-11pm. Listen to the Latin beats of the resident band every Wednesday, performing outdoor from 8pm onwards.
Call 17 460-017.
AWARD-WINING FRIDAY BRUNCH
Savour and relish an extensive range of plated specialties cooked to perfection by expert chefs, at the newly renovated Silk’s restaurant and Gallery Lobby and Lounge at Mövenpick Hotel Bahrain.
Feast on an exquisite selection of dishes on the international buffet and live cooking station whilst enjoying the best music performances by the resident band and DJ, for BD38 per person, inclusive of unlimited premium beverages.
On February 21, there will be a colourful Brazilian carnival-themed Friday brunch and a Formula 1-themed brunch on March 20.
Call 17 460-017.
BE THE JUDGE
It’s Chef vs Chef at Waves Seafood Restaurant at the Crowne Plaza Bahrain, where four senior chefs have each created a seafood dish that has inspired them throughout their career. Join in any day during the month of February, from noon-11pm, to sample the dishes that they will be serving you; the judges. At the end of the month, scores will be tallied and the winner’s dish will make it onto the outlet’s final à la carte menu.
Call 17 531-122 / 38 411-272.
THE SICILIAN WAY
Authentic Italian Restaurant, Fiamma, at the Sofitel Bahrain Zallaq Thalassa Sea & Spa presents the Macelleria Sicilian Butcher Shop, every Thursday from 4pm-8pm. Guests can unleash their inner carnivore and relish a selection of succulent steaks. Prepare to be mesmerised as the veteran chefs prepare these juicy pieces of meat the Sicilian way for you to enjoy indoor or al fresco on the splendid terrace under the stars.
Call 38 885-789.
WAFFLE EXTRAVAGANZA
In celebration of waffles, Executive Pastry Chef Imad Boukli, at the Four Seasons Hotel Bahrain Bay, rounds up his favourite collection of waffles, in every possible incarnation from February 1-15. From the doughy to the crispy golden – he’s got every waffle lover covered, for BD9, including one soft beverage. The offer runs from noon to 9pm.
Call 17 115-500.
GOOD TIMES
Primavera, at the Ritz-Carlton, Bahrain, presents the Rustico Family Lunch every Saturday, from noon-3pm. This quintessentially Italian meal is best enjoyed with family or a group of friends. Dishes include the signature Antipasti Board, Braised Beef with Polenta, traditional pasta, grandma’s Tiramisu and more. The price is BD25, including the beverage package. Children aged four to 12 years pay BD10.
Call 17 586-499.
FINE DINING AT ITS BEST
Sample a Degustation Dinner at Plums, at the Ritz-Carlton, Bahrain, daily, from 7pm–11.30pm, with a five-course tasting menu. This exciting dining experience costs BD45 per person, or BD65 per person, along with the blind beverage pairing.
Call 17 586-499.
FOR A LAID BACK TIME
Wyndham Garden Manama’s Café Mosaic offers a Friday à La Carte Brunch and live entertainment from 12.30pm-3pm, for BD12, with soft beverages, or BD18, with selected beverages. Children from six to 11 years pay BD6.
Call 66 316-666.
CHEESESTEAK COOKOFF!
On the evening of February 23, guest chef Ari Miller, from Philadelphia, joins chef Brian Becher at the Four Seasons Hotel Bahrain Bay for a cheesesteak cook-off. One of Ari’s signature dishes is the Titular Frizwit, otherwise known as his cheesesteak. He was awarded Philadelphia’s Best Cheesesteak in the past by multiple magazines and food critics.
Call 17 115-000.
SEAFOOD SOIREE
Step into Poseidon’s Kingdom at Olivos, at The Diplomat Radisson Blu Hotel, Residence & Spa every Monday, from 6pm-10pm, to enjoy delicious gems of the sea. Begin with assorted hot and cold appetisers and soup. Select from traditionally-favoured seafood dishes as well as vegetable, rice and potatoes on the buffet and at the live cooking station and end with tempting desserts. The spread is priced at BD15 per person, including mineral water.
Call 17 531-666.
A DELICIOUS OPPORTUNITY
The Uttarakhand Food Festival at Jashan, Wyndham Garden Manama’s Indian restaurant, offers authentic Garhwali khana representing the taste of culinary staples of Uttarakhand. The set menu is available from February 20-28, from noon-3pm, and again from 7pm-11.45pm, for BD8 per person.
Call 66 316-666.
FRESH FROM THE WATERS
Thursday Seafood Night at Le Méridien City Centre Bahrain offers a wide selection of fresh oysters, prawns, Lobster Thermidor, Sushi, clams, fresh filleted fish, and mussels cooked to your liking from 7pm–11pm. The buffet costs BD28, including soft drinks and water, or BD36, including selected free-flow beverages.
Call 17 171-441.
PARTY HARD
On February 7, from 4pm-midnight, pamper your senses and soul at WU’s Terrace party at ART Rotana with a spectacular sundown view and sensational music from the DJ. Give your taste buds a treat with some delicious Asian dishes and speciality drinks. A variety of Shisha flavours is available. Ladies get complimentary access and one free cocktail, while gents pay BD10 with two selected beverages.
Call 16 000-111.
EMBRACING SUSTAINABILITY
Al Abraaj Restaurant Group has launched Eighty Thirty, a sustainable restaurant with a fast-casual menu catering to vegetarian and vegan dietary preferences. The name brings about awareness to the fact that the planet is home to forests that account for 80 per cent of terrestrial organisms, and they cover 30 per cent of the earth’s landmass. Eighty Thirty is led by a skilled all-female team.
Call 17 404-777.
ARE YOU UP TO IT?
Spices Indian Restaurant Crowne Plaza Bahrain invites you to Mukabala Mondays, where you can challenge yourself to an unlimited Indian feast of vegetarian and non-vegetarian kebabs, curries and accompaniments for BD8 for a platter for two, or BD15, for a platter for four guests, from 7pm-11pm.
Call 17 531-122 / 38 987-167
STREET FOOD BRUNCH
Bahrain Bay Kitchen at the Four Seasons Hotel Bahrain Bay lets your palate hit the streets from South East Asia to Europe with the Street Food Brunch, every Friday throughout February from 1pm-4pm. Epicurean delights are presented with live cooking stations and signature sips that are accompanied by the melodic sounds of the resident band El Zephyr, taking you away with their live jazz tunes and acoustic sessions. The spread is priced at BD30, inclusive of soft drinks, or BD43, inclusive of selected beverages.
Call 17 115-500.
STEAMBOATS WEDNESDAY
Head to Teatro at the Downtown Rotana with family and friends to enjoy an exciting Asian tradition of ‘Steamboats’, where you can cook your favourite meat by soaking it in a delicious, fragrant broth prepared by the culinary team. Join in from 6pm-11pm on Wednesdays and experience a fascinating dining option with a live performance from the resident saxophonist. Price is BD11, with soft drinks, or BD23, with selected drinks.
Call 13 119-999.
SO SUSHI
The ‘all you can eat’ unlimited Sushi and Maki rolls await you at Ruka, located at the Ramee Grand Hotel & Spa every Wednesday, for BD11. Begin with a bowl of miso soup and edamame while the chef works on your choice of sushi, from 5pm-11.30pm.
Call 17 111-999.
A FAMILY AFFAIR
Spend a relaxing Saturday with your family before the week begins, at Saturday Family Luncheons, at the Downtown Rotana’s Flavours on 2, from 12.30pm- 3.30pm. Relish the enriched international buffet with exceptional live cooking stations and a superior seafood bar, all while the kids enjoy their time with special kids’ activities. All guests get a complimentary pool pass. The afternoon is priced at BD11, with soft drinks, or BD22, for the selected beverages package.
Call 13 119-999.
BAKED DELIGHTS
Furn Bakery at The Westin City Centre Bahrain offers a selection of delicious cakes crafted by skilled culinary hands all day. Enjoy the unique ambience of the Rotunda and specials like the Furn Bakery Bread Promotion, where customers get 50-per-cent discount during happy hours, 6pm onwards, on the entire bread display.
Call 17 171-441.
HIGH TEA TUESDAY
It’s teatime Tuesday at the InterContinental Regency Bahrain’s Noor Lounge, where guests can savour a traditional English afternoon tea with friends in the heart of Manama. Pamper yourself with a three-tiered stand of finger sandwiches, petite treats and a pot of tea of your choice, for just BD4 per person, from noon-6pm every Tuesday.
Call 17 227-777.
WEEKEND FEELS
Legendz, the award winning steakhouse at InterContinental Regency Bahrain, shares it passion for prime meat cuts, fine grapes and the art of cooking. Join in for the cosy Lazy Legendary Lunch every Saturday, from noon-4pm. Enjoy a relaxed afternoon with your family with an unlimited à la carte menu from the chef’s selection at your table as you listen to the soothing melodies of the resident pianist, Anastasiia. The afternoon is priced at BD19, with soft beverages, or BD29, with selected beverages.
Call 17 227-777.
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