Sun, 29 April 2018
Find the grace of Ramadan with InterContinental Regency Bahrain’s exceptional dining packages.
The InterContinental Regency Bahrain joins the festivities of The Holy Month with traditionally prepared authentic fare. The food is made exclusively by award-winning chefs of this renowned establishment to suit your tastes and preferences perfectly.
The property’s Rifaa Ballroom will be the hotspot of lavish culinary offerings for Iftar and Ghabga. The Iftar buffet is priced at BD15++ and will be laid out at sunset. Ghabga can be arranged upon prior request for groups and is priced at BD14++ per person.
The hotel welcomes group and corporate bookings with early bird special rates, giving guests a fantastic package put together for this special period of the Islamic calendar. The ‘Whole Ouzi and Appetizer’ package is good for up to 20 guests and costs BD150. The offer includes the Middle Eastern flavours of slow-cooked whole lamb on a bed of fragrant rice along with condiments, a variety of hot and cold meze, and everyone’s favourites – hummus, tabbouleh and babaganoush. The lavish culinary spread includes an Oriental vegetable salad, meat kibbeh, vegetable samosas and cheese sambousek. All the dishes are served with the essential condiments and Arabic flat bread.
The ‘Half Ouzi and Appetizer’ package comprises the same fare, but is good for up to 10 persons and costs BD80.